Wednesday, December 10, 2014

Popovers For Breakfast

Last night as I was catching up on blogs and email and Facebook I came across this recipe for popovers. It's from the blog of one of the mamas in our Girl Scout troop and it sounded so delicious that I knew that we had to make them for breakfast this morning. Grace and I worked together to get the batter all mixed up and then she did a super job getting it into the muffin tins. 
 Don't they look amazing?!
We split them open and put a dollop of raspberry jam on the inside. Truly delicious! We enjoyed these along with some yogurt (for the girls) and cottage cheese (for me) and juice. A lovely breakfast and definitely one that we'll be making again and again. xo

6 comments:

  1. They look delicious Shel, and I bet with raspberry jam were amazing! Thanks for sharing. xo

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  2. They look so good! I might have to give these a go during our Christmas vacation. x

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    1. So good! And yes, do try them! I think you and your sweet family would enjoy them! xo

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  3. I'm so glad you guys enjoyed these! They look amazing... great job (and awesome helping Grace)! We are rather addicted to them here so I'm glad we could share the love :)

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    1. I am so very glad that you shared this recipe on your blog! Thank you, my friend! We will definitely be making them again and again! Emma has already requested them for her birthday breakfast (which is not till February 21st, mind you)! xo

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